Pancakes (crêpes)

Ingredients ( people)

• 200 gr Flour
• 30 gr Sugar
• 2 teaspoons Baking powder
• 1 bag Vanilla sugar
• 4 pieces Eggs
• 500 ml Milk
• Butter

Steps

1. Mix the dry ingredients together
2. Add the wet ingredients
3. Mix thoroughly
4. Add some butter to the pan, let it melt.
5. Fill the pan with a thin layer of dough. Flip when the bottom is done.